Bay Scallops Petite

Common questions

Is Bay Scallops Petite healthy?

Bay Scallops Petite scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Bay Scallops Petite are minimally processed, consisting solely of scallops, which are a high-quality source of protein and essential nutrients.

How processed is Bay Scallops Petite?

Bay Scallops Petite is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Bay Scallops Petite's score?

In Scout's ingredient-by-ingredient analysis, Scallops counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bay Scallops Petite

Open Nature
95 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Albertsons
Category Meat and Seafood
Summary

Bay Scallops Petite are minimally processed, consisting solely of scallops, which are a high-quality source of protein and essential nutrients. They provide a rich source of vitamins and minerals such as B12, magnesium, and potassium, while being low in mercury and contaminants. The product's simplicity and nutritional benefits contribute to its high rating.

Key ingredients 1

Scallops
Good

Scallops are a high-quality source of protein and essential nutrients. They are minimally processed and provide a rich source of vitamins and minerals such as B12, magnesium, and potassium. Compared to other seafood, scallops are low in mercury and contaminants.

Benefits

Scallops are rich in lean protein and essential nutrients, supporting muscle health and providing important vitamins and minerals.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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