At a glance
Summary
Bay Scallops Petite are minimally processed, consisting solely of scallops, which are a high-quality source of protein and essential nutrients. They provide a rich source of vitamins and minerals such as B12, magnesium, and potassium, while being low in mercury and contaminants. The product's simplicity and nutritional benefits contribute to its high rating.
Key ingredients 1
ScallopsGood
Scallops are a high-quality source of protein and essential nutrients. They are minimally processed and provide a rich source of vitamins and minerals such as B12, magnesium, and potassium. Compared to other seafood, scallops are low in mercury and contaminants.
Benefits
Scallops are rich in lean protein and essential nutrients, supporting muscle health and providing important vitamins and minerals.
Processing
Unprocessed or Minimally Processed Foods
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