Lily's 92 Percent Cacao Intensely Dark Chocolate Bar, 2.8 Ounce -- 12 Per Case
Summary
The chocolate bar contains high-quality ingredients like unsweetened chocolate and cocoa butter, but the presence of organic soy lecithin and the use of erythritol and stevia indicate a moderate level of processing.
At a glance
Key ingredients 7
Unsweetened ChocolateGood
Unsweetened chocolate is minimally processed and retains more natural cocoa compounds, making it a healthier choice for dark chocolate lovers.
See more about Unsweetened Chocolate →ErythritolNeutral
Erythritol is a sugar alcohol used as a sweetener that provides sweetness without many calories, though some may experience digestive discomfort.
See more about Erythritol →Cocoa ButterGood
Cocoa butter adds smoothness and richness to the chocolate and contains healthy fats that can support skin health.
See more about Cocoa Butter →InulinNeutral
Inulin is a dietary fiber that can aid digestion and promote gut health, but it may cause bloating in sensitive individuals.
See more about Inulin →Stevia ExtractNeutral
Stevia is a natural sweetener that offers sweetness without calories, though some people may notice a slight aftertaste.
See more about Stevia Extract →Organic Soy LecithinBad
Soy lecithin is often derived from soy, which can be genetically modified and may cause allergic reactions in some consumers.
See more about Organic Soy Lecithin →VanillaGood
Vanilla enhances the flavor profile of the chocolate with a natural aroma, making it more enjoyable without added artificial ingredients.
See more about Vanilla →Get the full breakdown in the Scout app
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