Cacao
Summary
This product contains beneficial ingredients such as aloe vera, vitamin E, chamomile, and calendula extracts, which are known for their soothing and antioxidant properties. However, the presence of sodium benzoate, a controversial preservative due to potential health concerns, slightly detracts from its overall formulation quality. The product has a moderate level of processing with a few additives, which is typical for its category.
At a glance
Key ingredients 11
WaterNeutral
Water is a neutral ingredient that serves as a solvent and carrier for other ingredients. It does not contribute any nutritional value or health risks. It is essential for hydration but does not impact the nutritional profile of the product.
See more about Water →Sodium BenzoateBad
Sodium benzoate is a preservative used to prevent microbial growth in products. It can form benzene, a known carcinogen, when combined with vitamin C under certain conditions. Its use is controversial due to potential health concerns.
Risks
May form benzene, a carcinogen, when combined with vitamin C and exposed to heat or light.
Tetrasodium Glutamate DiacetateNeutral
Tetrasodium glutamate diacetate is a chelating agent that helps stabilize formulations by binding metal ions. It is considered safe for use in cosmetics and personal care products. It does not contribute to the nutritional value of the product.
See more about Tetrasodium Glutamate Diacetate →Disodium CocoamphodiacetateNeutral
Disodium cocoamphodiacetate is a mild surfactant derived from coconut oil, used to enhance the texture and foaming properties of products. It is generally considered safe and non-irritating. It does not provide nutritional benefits.
See more about Disodium Cocoamphodiacetate →Decyl GlucosideNeutral
Decyl glucoside is a mild, non-ionic surfactant derived from glucose and coconut oil. It is used for its gentle cleansing properties and is biodegradable. It does not impact the nutritional profile of the product.
See more about Decyl Glucoside →Citric AcidNeutral
Citric acid is a natural acidulant used to adjust pH and enhance flavor. It is commonly found in citrus fruits and is generally recognized as safe. It does not provide significant nutritional benefits.
Risks
Excessive consumption may cause dental erosion or gastrointestinal discomfort.
Sodium CitrateNeutral
Sodium citrate is a salt of citric acid used as a buffering agent to maintain pH balance. It is considered safe and is commonly used in food and beverages. It does not contribute to the nutritional value of the product.
See more about Sodium Citrate →Aloe Barbadensis Leaf JuiceGood
Aloe barbadensis leaf juice is known for its soothing and moisturizing properties. It contains vitamins, minerals, and antioxidants that may benefit skin health. It is often used in skincare products for its hydrating effects.
Benefits
Contains vitamins and antioxidants that support skin health and hydration.
Tocopheryl AcetateGood
Tocopheryl acetate is a form of vitamin E, an antioxidant that helps protect cells from oxidative damage. It is commonly used in skincare products for its moisturizing and protective properties. It supports skin health and may improve skin texture.
Benefits
Acts as an antioxidant, protecting cells from damage and supporting skin health.
Chamomilla Recutita Flower ExtractGood
Chamomilla recutita flower extract is derived from chamomile flowers and is known for its calming and anti-inflammatory properties. It is often used in skincare products to soothe irritated skin. It contains antioxidants that may benefit skin health.
Benefits
Provides anti-inflammatory and soothing effects, beneficial for skin health.
Calendula Officinalis Flower ExtractGood
Calendula officinalis flower extract is known for its healing and anti-inflammatory properties. It is used in skincare products to promote skin repair and reduce inflammation. It contains antioxidants that support skin health.
Benefits
Promotes skin healing and provides anti-inflammatory benefits.
Processing
Processed Foods
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