humalog

Insulin lispro is a synthetic form of insulin used to control blood sugar levels in people with diabetes. It is produced through recombinant DNA technology, ensuring high purity and effectiveness. It is essential for managing diabetes but does not provide nutritional benefits.

Dibasic sodium phosphate is used as a buffering agent to maintain the pH of the solution. It is a common additive in pharmaceuticals and food products, ensuring stability and effectiveness. It does not provide nutritional benefits but is crucial for product stability.

Glycerin is used as a humectant to maintain moisture in the solution. It is derived from natural sources and is generally recognized as safe. It does not provide significant nutritional benefits but aids in product consistency.

Hydrochloric acid is used to adjust the pH of the solution to ensure stability and effectiveness. It is used in very small amounts and is neutralized in the final product. It does not provide nutritional benefits but is essential for product formulation.

Metacresol is used as a preservative to prevent microbial growth in the solution. It is a synthetic compound that can cause irritation in some individuals. While it is necessary for product safety, it may pose risks of allergic reactions.

Phenol is used as a preservative to maintain the sterility of the solution. It is a synthetic compound that can be toxic in high amounts. While it is necessary for product safety, it may pose risks of irritation or toxicity.

Sodium is present as part of the buffering system to maintain the solution's pH. It is essential for the stability of the product but does not provide nutritional benefits in this context. It is used in minimal amounts to ensure product effectiveness.

Protamine sulphate is used to prolong the action of insulin in the body. It is derived from fish sperm and is used in small amounts to modify insulin absorption. It is crucial for the therapeutic effect but does not provide nutritional benefits.

Zinc oxide is used to stabilize the insulin molecule and prolong its action. It is a mineral compound that is generally recognized as safe in small amounts. It is essential for insulin stability but does not provide nutritional benefits.

Water for injections is used as a solvent to dissolve the active and inactive ingredients. It is highly purified to ensure safety and effectiveness. It is essential for the formulation but does not provide nutritional benefits.