Dr. Oetker Kakao Zum Backen
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This product consists primarily of cocoa powder, which is rich in antioxidants and minimally processed, retaining its natural nutrients. The only additive present is an acidity regulator, which is not harmful and does not significantly impact the product's healthiness. The low level of processing and absence of harmful ingredients contribute to its high rating.
Key ingredients 2
Cocoa PowderGood
Cocoa powder is rich in antioxidants, particularly flavonoids, which have been linked to numerous health benefits. It is minimally processed, retaining most of its natural nutrients and beneficial compounds. Additionally, it provides dietary fiber and essential minerals like magnesium and iron.
Benefits
Rich in antioxidants and dietary fiber, supporting heart health and improving blood flow.
Potassium CarbonatesNeutral
Potassium carbonates are used as an acidity regulator in cocoa powder to balance pH levels. It is a common food additive that helps improve the solubility and flavor profile of cocoa. The processing involved is standard for food-grade additives and does not significantly alter the nutritional profile of the product.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.