PurAqua Italian Sparkling Mineral water
Summary
PurAqua Italian Sparkling Mineral Water is a minimally processed product with a clean label, containing only carbonated mineral water and sodium bicarbonate. The source quality is high, with no significant contaminants detected, and the packaging is likely safe, contributing to its high rating. The presence of two additives is minimal and does not significantly impact the overall healthiness of the product.
At a glance
Key ingredients 2
Carbonated Mineral WaterNeutral
Carbonated mineral water is primarily water with dissolved carbon dioxide gas, which gives it effervescence. It is sourced from natural springs and may contain various minerals depending on the source. The carbonation process is generally considered safe and does not significantly alter the nutritional profile of the water.
Sodium BicarbonateNeutral
Sodium bicarbonate is used to regulate acidity and enhance the taste of sparkling water. It is a naturally occurring compound that is often added to mineral waters to balance pH levels. While it is generally safe in small amounts, excessive consumption can lead to increased sodium intake.
Risks
Excessive intake of sodium bicarbonate can contribute to high sodium levels, which may affect blood pressure.
Processing
Unprocessed or Minimally Processed Foods
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