GREEN & BLACK'S ORGANIC CHOCOLATE DRINK COCOA POWDER 125.000 GR

Common questions

Is GREEN & BLACK'S ORGANIC CHOCOLATE DRINK COCOA POWDER 125.000 GR healthy?

GREEN & BLACK'S ORGANIC CHOCOLATE DRINK COCOA POWDER 125.000 GR scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is primarily composed of organic cocoa powder, which is a high-quality ingredient rich in antioxidants and flavonoids.

How processed is GREEN & BLACK'S ORGANIC CHOCOLATE DRINK COCOA POWDER 125.000 GR?

GREEN & BLACK'S ORGANIC CHOCOLATE DRINK COCOA POWDER 125.000 GR is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive GREEN & BLACK'S ORGANIC CHOCOLATE DRINK COCOA POWDER 125.000 GR's score?

In Scout's ingredient-by-ingredient analysis, Organic cocoa powder counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GREEN & BLACK'S ORGANIC CHOCOLATE DRINK COCOA POWDER 125.000 GR

Green & Black's
95 Excellent
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Mondelēz International
Category Chocolate
Summary

This product is primarily composed of organic cocoa powder, which is a high-quality ingredient rich in antioxidants and flavonoids. The minimal processing and organic certification enhance its health benefits, and the presence of only one additive, an acidity regulator, does not significantly impact its overall quality. The low level of processing and clean ingredient list contribute to a high score.

Key ingredients 2

Organic cocoa powder
Good

Organic cocoa powder is a high-quality ingredient rich in antioxidants and flavonoids. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health benefits. It is minimally processed, retaining most of its natural nutrients.

Benefits

Rich in antioxidants that may support heart health and improve blood flow. Contains flavonoids that can have anti-inflammatory effects.

See more about Organic cocoa powder →
Potassium carbonates
Neutral

Potassium carbonates are used as an acidity regulator in food products. It is generally recognized as safe and does not significantly impact health when used in small amounts. Its primary function is to maintain the desired pH level in the product.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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