Colombian Dark Chocolate

Common questions

Is Colombian Dark Chocolate healthy?

Colombian Dark Chocolate scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is composed of high-quality ingredients, specifically cocoa solids and Colombian cocoa beans, which are minimally processed and rich in antioxidants.

How processed is Colombian Dark Chocolate?

Colombian Dark Chocolate is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Colombian Dark Chocolate's score?

In Scout's ingredient-by-ingredient analysis, Cocoa Solids, Colombian Cocoa Beans count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Colombian Dark Chocolate

Simply Better by Dunnes
95 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Dunnes Stores
Category Chocolate
Summary

This product is composed of high-quality ingredients, specifically cocoa solids and Colombian cocoa beans, which are minimally processed and rich in antioxidants. The use of these ingredients ensures a high nutritional value, with beneficial compounds that support heart health and cognitive function. The minimal processing level further enhances the product's health profile, making it an excellent choice within its category.

Key ingredients 2

Cocoa Solids
Good

Cocoa solids are rich in antioxidants and can contribute to a healthy diet, providing beneficial compounds that support overall well-being.

Colombian Cocoa Beans
Good

Colombian cocoa beans are known for their high quality and rich flavor, offering natural antioxidants and nutrients that enhance the chocolate's health profile.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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