Ananas du Costa Rica

Pineapple is a nutrient-rich fruit high in vitamin C and manganese. It contains bromelain, an enzyme that may aid digestion and reduce inflammation. The fruit is minimally processed, retaining its natural nutrients and fiber.

Water is essential for hydration and is a fundamental component of many foods and beverages. It is a neutral ingredient with no calories or nutrients. The water used is assumed to be clean and safe for consumption.

Brown sugar is a sweetener that provides calories but minimal nutritional value. It is less processed than white sugar, retaining some molasses content. Used in moderation, it adds flavor without significant health benefits.

Vanilla extract is a flavoring derived from vanilla beans, often used to enhance the taste of foods. It contains small amounts of antioxidants and has a pleasant aroma. The extract is typically alcohol-based, which helps preserve its flavor.

Cinnamon is a spice known for its antioxidant properties and potential health benefits. It may help regulate blood sugar levels and has anti-inflammatory effects. The whole stick form ensures minimal processing and maximum retention of beneficial compounds.