Synergy GUAVA GODDESS

Green tea is highly beneficial due to its high content of catechins, which are powerful antioxidants. It is minimally processed, ensuring the retention of its natural health-promoting compounds. Green tea is also known for its potential to enhance metabolism and support weight management.

Kombucha culture is beneficial due to its probiotic content, which supports gut health. It is minimally processed, retaining its natural fermentation benefits. The fermentation process also produces beneficial acids and enzymes.

Black tea is rich in antioxidants, particularly polyphenols, which can reduce oxidative stress. It is minimally processed, preserving its natural compounds. The caffeine content can also provide a mild energy boost.

Kiwi juice is a natural source of vitamin C and other antioxidants, which support immune function. It is derived from whole fruit, maintaining its nutritional profile. The natural sugars present are balanced by fiber and nutrients.

Guava puree is beneficial due to its high vitamin C content and antioxidant properties. It is made from whole fruit, preserving its natural nutrients. The natural sugars are accompanied by fiber, which aids in digestion.

This ingredient is likely a marketing term and does not contribute to the nutritional profile. It is not a tangible ingredient and has no health impact. Its inclusion is purely for branding purposes.