Rishi Tea 1.05 oz Ceremonial Matcha Tea

Common questions

Is Rishi Tea 1.05 oz Ceremonial Matcha Tea healthy?

Rishi Tea 1.05 oz Ceremonial Matcha Tea scores 98/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This ceremonial matcha tea is composed of high-quality Japanese green tea cultivars, which are minimally processed to preserve their natural antioxidants and nutrients.

How processed is Rishi Tea 1.05 oz Ceremonial Matcha Tea?

Rishi Tea 1.05 oz Ceremonial Matcha Tea is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Rishi Tea 1.05 oz Ceremonial Matcha Tea's score?

In Scout's ingredient-by-ingredient analysis, Japanese Green Tea, Saemidori, Okumidori count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Rishi Tea 1.05 oz Ceremonial Matcha Tea

98 Excellent
1.05 oz
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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Tea
Summary

This ceremonial matcha tea is composed of high-quality Japanese green tea cultivars, which are minimally processed to preserve their natural antioxidants and nutrients. The absence of harmful additives, artificial flavors, or excessive processing ensures a clean and healthy beverage. The use of premium tea cultivars like Saemidori, Okumidori, and Tsuyuhikari further enhances its nutritional profile and flavor, making it an excellent choice for health-conscious consumers.

Key ingredients 4

Japanese Green Tea
Very Good

Japanese green tea is rich in antioxidants, particularly catechins, which are known for their health benefits. The tea is minimally processed, preserving its natural compounds and nutrients. It is often associated with improved brain function and fat loss.

Benefits

High in antioxidants, it supports heart health and may aid in weight management.

Saemidori
Very Good

Saemidori is a high-quality green tea cultivar known for its sweet flavor and vibrant green color. It is cultivated with care to enhance its natural sweetness and umami flavor. This cultivar is often praised for its smooth taste and high antioxidant content.

Benefits

Rich in catechins and other antioxidants, it promotes overall health and well-being.

Okumidori
Very Good

Okumidori is a green tea cultivar valued for its balanced flavor and high chlorophyll content. It is carefully processed to maintain its vibrant color and nutritional profile. This tea is known for its refreshing taste and health-promoting properties.

Benefits

Contains antioxidants that support immune function and may reduce inflammation.

Tsuyuhikari
Very Good

Tsuyuhikari is a premium green tea cultivar with a unique flavor profile and high antioxidant levels. It is cultivated to enhance its natural sweetness and aroma. This tea is appreciated for its smooth texture and potential health benefits.

Benefits

Provides antioxidants that may improve cardiovascular health and cognitive function.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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