Lindt Excellence 95% Cacao Bold Dark Chocolate Bar 80g/2.8 oz. {Imported from Canada}

Lindt Excellence
85 Excellent
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Summary

This dark chocolate bar is made with high-quality ingredients such as cocoa mass, cocoa butter, and cocoa powder, which are minimally processed and rich in antioxidants. The product contains a very low amount of sugar, enhancing its health profile. Its clean ingredient list and minimal processing contribute to a high rating, making it a healthy choice within its category.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Lindt & Sprüngli
Category Cocoa And Its Products

Key ingredients 4

Cocoa mass
Very Good

Cocoa mass is a primary ingredient in dark chocolate, providing rich flavor and high antioxidant content. It is minimally processed, retaining beneficial compounds like flavonoids. These compounds are known for their potential to improve heart health and reduce inflammation.

Benefits

Rich in antioxidants that may support cardiovascular health and reduce inflammation.

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Cocoa butter
Good

Cocoa butter is a natural fat extracted from cocoa beans, known for its smooth texture and stability. It contains healthy fats that can support heart health. Its natural origin and minimal processing make it a beneficial ingredient in chocolate.

Benefits

Provides healthy fats that may support heart health and improve skin elasticity.

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Cocoa powder
Very Good

Cocoa powder is derived from cocoa beans and is rich in antioxidants and dietary fiber. It is minimally processed, preserving its beneficial compounds. These properties contribute to its potential health benefits, including improved heart health and reduced inflammation.

Benefits

High in antioxidants and fiber, which may support cardiovascular health and digestive function.

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Sugar
Bad

Sugar is a refined carbohydrate that can contribute to increased blood sugar levels and caloric intake. It is processed and lacks nutritional benefits, which can lead to health issues if consumed in excess. In this product, it is used in minimal amounts, but still warrants caution.

Risks

Excessive consumption can lead to weight gain, increased risk of diabetes, and other metabolic disorders.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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