Peet's Decaf French Dark Roast Ground Coffee - 10.5oz

Common questions

Is Peet's Decaf French Dark Roast Ground Coffee - 10.5oz healthy?

Peet's Decaf French Dark Roast Ground Coffee - 10.5oz scores 86/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a decaf dark roast coffee that uses a water process for decaffeination, which is a chemical-free method preserving the coffee's natural flavors and antioxidants.

How processed is Peet's Decaf French Dark Roast Ground Coffee - 10.5oz?

Peet's Decaf French Dark Roast Ground Coffee - 10.5oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Peet's Decaf French Dark Roast Ground Coffee - 10.5oz's score?

In Scout's ingredient-by-ingredient analysis, Decaf Dark Roast Water Process Coffee counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Peet's Decaf French Dark Roast Ground Coffee - 10.5oz

86 Excellent

Analysis updated June 2026 · How Scout scores

$9.98 · 10.5 oz · $0.95 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Coffee
Summary

This product is a decaf dark roast coffee that uses a water process for decaffeination, which is a chemical-free method preserving the coffee's natural flavors and antioxidants. The minimal processing and absence of harmful additives contribute to its high score, making it a healthy choice for coffee enthusiasts.

Key ingredients 2

Decaf Dark Roast Water Process Coffee
Good

This ingredient is classified as good due to its decaffeination process, which uses water instead of chemicals, preserving the coffee's natural flavors and antioxidants. The water process is a chemical-free method that maintains the integrity of the coffee beans, making it a healthier choice compared to chemical decaffeination methods. Additionally, the dark roast provides a rich flavor profile while still offering the benefits of coffee's natural compounds.

Benefits

The water process decaffeination retains beneficial antioxidants and reduces exposure to harmful chemicals, supporting overall health.

French Roast
Neutral

French roast refers to the roasting level of the coffee beans, which is a dark roast that enhances the boldness and richness of the coffee flavor. This roasting process does not introduce any harmful substances but may slightly reduce the antioxidant content compared to lighter roasts. The primary impact is on flavor rather than health, making it a neutral ingredient.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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