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Infuso di Melissa

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Infuso di Melissa

95 Excellent
$9.28
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Summary

This product is composed of minimally processed natural herbs such as melissa, mint, mallow, and lemon, which are known for their beneficial properties. The absence of artificial additives, seed oils, and excessive processing contributes to its high rating. Its clean ingredient list and minimal processing make it a healthy choice within the beverage category.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Tea

Key ingredients 4

Melissa
Very Good

Melissa, also known as lemon balm, is a herb known for its calming effects and potential to reduce anxiety and stress. It is minimally processed and often used in herbal teas for its soothing properties. Its natural composition supports relaxation without any significant health concerns.

Benefits

Melissa is rich in antioxidants and may help improve mood and cognitive function.

Menta
Very Good

Menta, commonly referred to as mint, is a natural herb that aids digestion and provides a refreshing flavor. It is typically used in its natural form, ensuring minimal processing. Mint is widely appreciated for its ability to soothe the digestive tract and freshen breath.

Benefits

Mint contains menthol, which can help relieve indigestion and improve respiratory function.

Malva
Good

Malva, or mallow, is a plant known for its soothing properties, particularly for the throat and digestive system. It is used in herbal preparations with minimal processing. Mallow is valued for its mucilage content, which can help soothe irritated tissues.

Benefits

Mallow is beneficial for its anti-inflammatory properties and ability to soothe mucous membranes.

Limone
Good

Limone, or lemon, is a citrus fruit that adds a refreshing flavor and is rich in vitamin C. It is typically used in its natural form, contributing to the overall health benefits of the beverage. Lemon is known for its antioxidant properties and ability to enhance flavor naturally.

Benefits

Lemon provides vitamin C, which supports immune function and acts as an antioxidant.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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