EHP Oxyshred
Summary
EHP Oxyshred contains beneficial ingredients like hydrolysed collagen and prebiotic fiber, which support skin, joint, and gut health. The product is relatively low in processing and does not include harmful additives such as artificial dyes or sweeteners. However, the presence of multiple sugar alcohols and processed ingredients like polydextrose and isomalt slightly detracts from its overall formulation quality.
At a glance
Key ingredients 6
Hydrolysed CollagenGood
Hydrolysed collagen is a beneficial protein source that supports skin, joint, and bone health. It is derived from animal sources and provides a rich amino acid profile. This ingredient is minimally processed and easily absorbed by the body.
Benefits
Supports skin elasticity, joint health, and may improve gut health.
Prebiotic FibreGood
Prebiotic fibre is beneficial for gut health as it promotes the growth of healthy gut bacteria. It is derived from natural sources and is minimally processed. This ingredient can enhance digestion and improve nutrient absorption.
Benefits
Promotes healthy gut flora and improves digestive health.
PolydextroseNeutral
Polydextrose is a synthetic polymer of glucose used as a soluble fiber and bulking agent. It is generally recognized as safe and is used to increase fiber content in foods. While it provides some fiber benefits, it is not as beneficial as natural fiber sources.
Risks
Excessive consumption may cause gastrointestinal discomfort.
Benefits
Contributes to dietary fiber intake and may aid in digestion.
GlycerolNeutral
Glycerol is a sugar alcohol used as a sweetener and humectant in food products. It is generally considered safe and is used to maintain moisture in products. While it provides sweetness, it does not offer significant nutritional benefits.
Risks
High consumption may lead to digestive issues such as diarrhea.
Benefits
Helps maintain moisture and texture in food products.
ErythritolNeutral
Erythritol is a sugar alcohol used as a low-calorie sweetener. It is naturally found in some fruits and is well-tolerated by most people. It provides sweetness without raising blood sugar levels.
Risks
Excessive consumption may cause digestive discomfort in some individuals.
Benefits
Provides sweetness with minimal impact on blood sugar levels.
IsomaltNeutral
Isomalt is a sugar alcohol used as a sugar substitute in low-calorie foods. It is derived from beet sugar and is less sweet than sugar. It is generally safe but does not provide significant nutritional benefits.
Risks
May cause digestive issues like bloating or gas if consumed in large amounts.
Benefits
Offers a lower-calorie alternative to sugar with minimal impact on blood glucose.
Processing
Processed Culinary Ingredients
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