Yasso Coffee Frozen Yogurt

Yasso
75 Good
$5.99 · 14 fl oz
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Summary

This frozen yogurt contains beneficial ingredients like nonfat milk and Greek yogurt, which provide protein and probiotics. However, the presence of refined sugar, which is highly processed and lacks nutritional benefits, impacts its healthiness. The product is moderately processed, which limits its score despite having a relatively clean ingredient list.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Unilever
Category Yogurt

Key ingredients 4

Nonfat Milk
Good

Nonfat milk is a source of protein and calcium, essential for bone health. It is minimally processed and retains most of the nutrients found in whole milk. The removal of fat makes it a lower-calorie option while still providing essential nutrients.

Benefits

Provides protein and calcium, supporting bone health and muscle maintenance.

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Nonfat Greek Yogurt
Good

Nonfat Greek yogurt is rich in protein and probiotics, which support digestive health. It is made by straining regular yogurt to remove whey, resulting in a thicker texture and higher protein content. The cultures used in fermentation can benefit gut health.

Benefits

High in protein and contains probiotics that promote a healthy gut microbiome.

Sugar
Bad

Refined sugar is a simple carbohydrate that can contribute to weight gain and metabolic issues when consumed in excess. It is highly processed and lacks nutritional benefits. Excessive intake is linked to increased risk of chronic diseases such as type 2 diabetes and heart disease.

Risks

High consumption can lead to weight gain, insulin resistance, and increased risk of chronic diseases.

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Chocolate Flavored Flake
Neutral

Chocolate flavored flakes are typically made with sugar and cocoa, providing flavor and texture. They are processed and may contain additives to enhance flavor and shelf life. While they add taste, they do not offer significant nutritional benefits.

Risks

May contain added sugars and additives that contribute to calorie intake without nutritional benefits.

Benefits

Adds flavor and texture to the product, enhancing consumer enjoyment.

Processing

Group 3 · Processed

Processed Foods

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