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Fara Coffee Signature Roast Whole Bean Coffee 2.2 Pounds

Common questions

Is Fara Coffee Signature Roast Whole Bean Coffee 2.2 Pounds healthy?

Fara Coffee Signature Roast Whole Bean Coffee 2.2 Pounds scores 86/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of high-quality Arabica coffee beans, which are minimally processed and contain beneficial antioxidants.

How processed is Fara Coffee Signature Roast Whole Bean Coffee 2.2 Pounds?

Fara Coffee Signature Roast Whole Bean Coffee 2.2 Pounds is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Fara Coffee Signature Roast Whole Bean Coffee 2.2 Pounds' score?

In Scout's ingredient-by-ingredient analysis, Arabica Coffee counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Fara Coffee Signature Roast Whole Bean Coffee 2.2 Pounds

86 Excellent

Analysis updated April 2026 · How Scout scores

$29.99 · 35.2 oz · $0.85 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Coffee
Summary

This product consists solely of high-quality Arabica coffee beans, which are minimally processed and contain beneficial antioxidants. The clean ingredient list and minimal processing contribute to its high rating, making it an excellent choice for coffee enthusiasts seeking a pure and natural beverage.

Key ingredients 1

Arabica Coffee
Very Good

Arabica coffee is considered high quality due to its superior flavor profile and lower acidity compared to other coffee varieties. It is often grown at higher altitudes, which contributes to its complex taste and aroma. Additionally, Arabica coffee contains antioxidants that can support overall health.

Benefits

Rich in antioxidants, Arabica coffee may help reduce inflammation and support heart health.

See more about Arabica Coffee →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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