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fresh milk

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fresh milk

Norco
80 Good
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Summary

Fresh milk is a minimally processed product with a rich nutrient profile, providing essential vitamins and minerals such as calcium and vitamin D. The pasteurization process ensures safety by eliminating harmful bacteria, while homogenization improves texture and consistency. Its simple ingredient list and minimal processing contribute to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Lewis family
Category Milk

Key ingredients 1

Pasteurised Homogenised Milk
Good

Pasteurised homogenised milk is considered beneficial due to its rich nutrient profile, providing essential vitamins and minerals such as calcium and vitamin D. The pasteurisation process ensures safety by eliminating harmful bacteria, while homogenisation improves texture and consistency. This ingredient supports bone health and provides a balanced source of macronutrients.

Benefits

Rich in calcium and vitamin D, which are essential for bone health and overall nutrition.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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