Annie's Gluten Free Bunny Cookies (Cocoa & Vanilla)
Summary
Annie's Gluten Free Bunny Cookies (Cocoa & Vanilla) scores 1/100. EWG 2019 oat-based snack testing and Food Democracy Now / The Detox Project (Anresco Laboratories) confirmed positive for glyphosate. The 'organic' and Non-GMO branding is partly real (organic cane sugar, organic palm oil, organic corn flour, organic tapioca syrup), but the deck is still sugar-first and dominated by refined starches (corn, potato, tapioca, rice, soy flours).
At a glance
Contaminants 1
Source: Anresco Laboratories
Glyphosate Detected High
Detected at a high level — at or above health-based exposure limits. Regular exposure at this level is a genuine health concern. Glyphosate is classified as a probable human carcinogen by IARC.
EWG 2019 oat-based snack testing and Food Democracy Now / The Detox Project (Anresco Laboratories, FDA-registered, LC-MS/MS) confirmed positive for glyphosate.
Key ingredients 3
Organic Cane Sugar (first ingredient)Bad
Even organic, cane sugar is the first ingredient by weight — making the cookie more sugar than any other ingredient.
See more about Organic Cane Sugar (first ingredient) →Organic Palm OilBad
Palm oil contributes saturated fat and has well-documented deforestation concerns even with organic sourcing.
See more about Organic Palm Oil →Refined Starches (corn, potato, tapioca, rice, soy flours)Bad
The gluten-free flour blend is dominated by refined starches with high glycemic impact.
See more about Refined Starches (corn, potato, tapioca, rice, soy flours) →Processing
Ultra-Processed Foods
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