Club House Organic Onion Powder

Common questions

Is Club House Organic Onion Powder healthy?

Club House Organic Onion Powder scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. USDA certified organic onion powder from Club House.

How processed is Club House Organic Onion Powder?

Club House Organic Onion Powder is NOVA Group 1: Unprocessed or Minimally Processed Foods.

How does Club House Organic Onion Powder compare to other spices?

Club House Organic Onion Powder ranks #24 of 35 spices in Scout's independent rankings. The current top score in the category is Vera Salt Flake Spring Salt - Microplastic Free at 97/100.

Which ingredients drive Club House Organic Onion Powder's score?

In Scout's ingredient-by-ingredient analysis, USDA Certified Organic, Quercetin (Concentrated), Sulfur Compounds count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Club House Organic Onion Powder

80 Good
$13.17 · 600 g · $0.41 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Spices
Summary

USDA certified organic onion powder from Club House. Organic certification ensures pesticide-free onion cultivation. Onion powder provides concentrated quercetin, allicin precursors, and sulfur compounds with cardiovascular and anti-inflammatory benefits. No anti-caking agents. A clean organic onion powder with strong phytonutrient content and good brand quality controls.

Key ingredients 3

USDA Certified Organic
Very Good

Verified no synthetic pesticides in onion cultivation; important given conventional onion pesticide usage

See more about USDA Certified Organic →
Quercetin (Concentrated)
Very Good

Onion powder concentrates quercetin, a powerful flavonoid antioxidant with antihistamine and anti-inflammatory effects

See more about Quercetin (Concentrated) →
Sulfur Compounds
Good

Allicin precursors and sulfur compounds support cardiovascular health and have antimicrobial properties

See more about Sulfur Compounds →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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