Made In Stainless Steel Frying Pan
Summary
Made In Stainless Steel Frying Pan scores 94/100. A 5-ply stainless clad pan from the Austin, TX-based cookware company. Manufactured in the USA with professional-grade construction used in Michelin-starred restaurants. Fully uncoated stainless steel cooking surface — no PFOA, PTFE, PFAS, lead, or cadmium. 5-ply design with alternating layers of stainless steel and aluminum for optimal heat distribution. Induction compatible, oven safe to 650°F.
At a glance
Contaminants 2
Source: Independent third-party laboratory testing
PFOA, PTFE & PFAS Not detected Not detected
Not detected — below the laboratory's detection limit. This is the strictest possible result: no measurable amount was found. No chemical coatings — the bare stainless steel surface cannot degrade or leach into food.
Independent third-party testing.
Lead & Cadmium Not detected Not detected
Not detected — below the laboratory's detection limit. This is the strictest possible result: no measurable amount was found. Verified free of heavy metals that pose neurological and organ health risks.
Independent third-party testing.
Key ingredients 3
5-Ply Stainless Clad ConstructionVery Good
Alternating layers of stainless steel and aluminum deliver even heat distribution with a fully inert cooking surface.
See more about 5-Ply Stainless Clad Construction →Made in USAVery Good
Manufactured domestically with full supply chain transparency. Used by professional chefs in Michelin-starred kitchens.
See more about Made in USA →Oven Safe to 650°FGood
Fully metal construction handles extreme temperatures without any material degradation.
See more about Oven Safe to 650°F →Processing
Unprocessed or Minimally Processed Foods
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