Ingredient · Updated
Dried buttermilk
Neutral in 1
Scout's take
Dried buttermilk is used for flavor and texture in processed foods. It is a dairy product that provides some protein and calcium. It is less nutritious compared to fresh dairy products.
The case against
May cause issues for individuals with lactose intolerance or milk allergies.
from the analysis of Kraft Dinner Original Mac & CheeseThe case for
Adds flavor and provides some protein and calcium.
from the analysis of Kraft Dinner Original Mac & CheeseFound in 1 product
Where Dried buttermilk shows up
- Rice & Pasta 1 product
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