Ingredient · Updated
Low moisture part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)
Positive in 1 product
Found in 1 product
Scout's take
This ingredient is a natural cheese made from pasteurized milk and cultures, providing beneficial nutrients and flavor with minimal processing.
All 1 product with Low moisture part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)
Where Low moisture part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes) shows up
- Cheese 1 product
Scan any product to see every ingredient explained — and healthier swaps.