Ingredient · Updated
Peruvian Carob Gum
Neutral in 1
Scout's take
Peruvian carob gum is used as a thickening agent in foods. It is derived from the seeds of the carob tree and is minimally processed. It does not provide significant nutritional benefits.
The case for
Acts as a natural thickening agent in food products.
from the analysis of Rebel ICE CREAM, MINT CHIPFound in 1 product
Where Peruvian Carob Gum shows up
- Ice Cream 1 product
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