Ingredient · Updated
Vegetable puree
Neutral in 1
Scout's take
Vegetable puree, typically made from carrots, celery, and onions, adds flavor and some nutrients. It is a minimally processed ingredient that retains some vitamins and minerals. The puree form allows for easy incorporation into broths.
The case for
Provides some vitamins and minerals, contributing to the nutritional profile of the broth.
from the analysis of Trader Joe's BROTH, MISO GINGERFound in 1 product
Where Vegetable puree shows up
- Canned Foods 1 product
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