Black Olives topping (Medium Gluten Free Crust)
How we scored it
This product contains ripe olives, water, salt, and ferrous gluconate, indicating minimal processing and a clean ingredient list. The absence of harmful additives or seed oils contributes to its high rating.
Nutrition facts
| Per per slice (1/6 medium pizza) | Amount | % DV |
|---|---|---|
| Calories | 5 | |
| Total fat | 0.5g | 1% |
| Saturated fat | 0g | 0% |
| Trans fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 30mg | 1% |
| Total carbohydrate | 0g | 0% |
| Dietary fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 0g | 0% |
Casey's's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
4RIPE OLIVESGood
Ripe olives are a natural source of healthy fats and antioxidants, making them a nutritious addition to the topping.
SALTNeutral
Salt enhances flavor and is necessary in small amounts for proper bodily functions.
See more about SALT →WATERNeutral
Water is essential for hydration and acts as a neutral base in the ingredient list.
See more about WATER →FERROUS GLUCONATENeutral
Ferroous gluconate is a form of iron supplement used to fortify the product, supporting iron intake.
Scout's score is an independent read of Casey's's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Casey's menu.