Sugar Cookie

1 cookie (45g) · 180 cal · 2g protein
10 Poor
Seed oil free

How we scored it

This cookie is heavily processed with multiple harmful ingredients including high fructose corn syrup, artificial dyes, and palm oil. The presence of refined flour and sugar as primary ingredients further reduces its nutritional quality.

Nutrition facts

Per 1 cookie (45g)Amount% DV
Calories 180
Total fat 8g 10%
Saturated fat 4g 20%
Trans fat 0g
Cholesterol 15mg 5%
Sodium 280mg 12%
Total carbohydrate 25g 9%
Dietary fiber 0g 0%
Sugars 13g
Protein 2g 4%

Great American Cookies's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

7
Sugar
Bad

Sugar provides sweetness but is associated with excess calorie intake and potential health concerns when consumed in excess.

See more about Sugar →
Shortening
Bad

Shortening is a fat that can contain trans fats or unhealthy fats, which are linked to health issues.

See more about Shortening →
Palm Oil
Bad

Palm oil is often processed and associated with environmental concerns, and may contain unhealthy fats.

See more about Palm Oil →
High Fructose Corn Syrup
Bad

High fructose corn syrup is a sweetener linked to health concerns when consumed in excess.

See more about High Fructose Corn Syrup →
Liquid Whole Eggs
Good

Eggs are a good source of protein and nutrients, contributing to the cookie's structure and nutritional value.

Sodium Bicarbonate
Good

Sodium bicarbonate (baking soda) is a common leavening agent that is generally safe and helps baked goods rise.

See more about Sodium Bicarbonate →
Baking Soda
Good

Baking soda is a safe leavening agent that helps cookies rise and improve texture.

See more about Baking Soda →

Scout's score is an independent read of Great American Cookies's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Great American Cookies menu.