Butter

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Butter healthy?

Butter scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This butter is made from pasteurized cream and salt, which are simple and high-quality ingredients.

How processed is Butter?

Butter is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Butter's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized Cream (from Milk) counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Butter

Kroger
88 Excellent

Analysis updated June 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Kroger
Category Butter
Summary

This butter is made from pasteurized cream and salt, which are simple and high-quality ingredients. It is a processed culinary ingredient but maintains a clean label with no harmful additives or seed oils. The minimal processing and absence of artificial substances contribute to its high rating.

Key ingredients 2

Pasteurized Cream (from Milk)
Very Good

This ingredient is a natural dairy product that provides rich flavor and essential fats, making it a wholesome choice for cooking and baking.

Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Butter