Common questions

Is PARSLEY healthy?

PARSLEY scores 98/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Parsley is a minimally processed, nutrient-rich herb that is high in vitamin K, supporting bone health.

How processed is PARSLEY?

PARSLEY is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive PARSLEY's score?

In Scout's ingredient-by-ingredient analysis, Parsley counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

PARSLEY

Name: PARSLEY
Brand: Morton & Bassett Spices

Morton & Bassett Spices

Excellent

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Category Condiments

Summary

Parsley is a minimally processed, nutrient-rich herb that is high in vitamin K, supporting bone health. It retains its natural nutrients and antioxidants, and contains flavonoids with potential anti-inflammatory and antioxidant effects. As a whole food with no additives or harmful ingredients, it is an excellent choice for health-conscious consumers.

Key ingredients 1

Parsley

Good

Parsley is a nutrient-rich herb known for its high vitamin K content, which supports bone health. It is minimally processed and often used fresh, retaining its natural nutrients and antioxidants. Additionally, parsley contains flavonoids that may have anti-inflammatory and antioxidant effects.

Benefits

Rich in vitamins A, C, and K, and contains antioxidants that may support immune function and reduce inflammation.

See more about Parsley →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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