Earthbound Farm® Organic Spring Mix 10oz Tray

Red Romaine is a leafy green rich in vitamins A and K. It is organic, ensuring minimal pesticide exposure. Its vibrant color indicates a high level of antioxidants.

Green Romaine is a nutrient-dense leafy green high in vitamins A and C. Being organic, it is free from synthetic pesticides. It is a staple in healthy diets due to its nutrient profile.

Red Oak Leaf lettuce is known for its mild flavor and high antioxidant content. As an organic product, it is cultivated without harmful chemicals. Its red pigmentation suggests a high level of phytonutrients.

Green Oak Leaf lettuce is a tender leafy green rich in vitamins A and K. It is organically grown, ensuring a clean and healthy product. Its delicate texture makes it a popular choice in salads.

Red Leaf lettuce is a colorful green high in vitamins and antioxidants. Being organic, it is free from synthetic fertilizers and pesticides. Its red hue indicates a rich source of phytonutrients.

Lollo Rosa is a curly lettuce variety known for its vibrant color and crisp texture. It is organically grown, ensuring minimal chemical exposure. Its unique appearance is matched by a high nutrient content.

Tango lettuce is a frilly green with a mild flavor and high vitamin content. As an organic product, it is cultivated without synthetic chemicals. Its texture adds variety to salads.

Mizuna is a Japanese mustard green rich in vitamins A, C, and K. It is organically grown, ensuring a clean and nutritious product. Its peppery flavor adds a unique taste to salads.

Red Chard is a leafy green high in vitamins A, C, and K. Being organic, it is free from harmful pesticides. Its vibrant color indicates a high level of antioxidants.

Green Chard is a nutrient-rich leafy green high in vitamins and minerals. It is organically grown, ensuring minimal chemical exposure. Its mild flavor makes it versatile in various dishes.

Baby Spinach is a tender green rich in iron, calcium, and vitamins A and C. As an organic product, it is free from synthetic pesticides. Its nutrient density makes it a staple in healthy diets.

Arugula is a peppery green high in vitamins A, C, and K. It is organically grown, ensuring a clean and nutritious product. Its distinct flavor adds depth to salads.

Frisee is a curly endive with a slightly bitter taste and high vitamin content. Being organic, it is free from synthetic chemicals. Its unique texture and flavor enhance salads.

Kale is a superfood rich in vitamins A, C, and K, as well as antioxidants. It is organically grown, ensuring minimal pesticide exposure. Its nutrient density makes it a popular choice for health-conscious individuals.

Radicchio is a red leafy vegetable high in antioxidants and vitamins. Being organic, it is free from harmful pesticides. Its bitter flavor and vibrant color add variety to dishes.

Baby Butter lettuce is a tender green with a mild flavor and high vitamin content. It is organically grown, ensuring a clean and healthy product. Its soft texture makes it a favorite in salads.