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ITALIA KALE DEEP GREEN BLENDS

Common questions

Is ITALIA KALE DEEP GREEN BLENDS healthy?

ITALIA KALE DEEP GREEN BLENDS scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of organic leafy greens such as kale, arugula, mizuna, and radicchio, which are minimally processed and rich in essential nutrients like vitamins A, C, and K.

How processed is ITALIA KALE DEEP GREEN BLENDS?

ITALIA KALE DEEP GREEN BLENDS is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive ITALIA KALE DEEP GREEN BLENDS' score?

In Scout's ingredient-by-ingredient analysis, Organic Baby Kale, Organic Arugula, Organic Mizuna count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ITALIA KALE DEEP GREEN BLENDS

Earthbound Farm
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Natural Selection Foods, LLC
Category Vegetables
Summary

This product consists of organic leafy greens such as kale, arugula, mizuna, and radicchio, which are minimally processed and rich in essential nutrients like vitamins A, C, and K. The organic certification ensures these greens are free from synthetic pesticides and fertilizers, enhancing their health benefits. The absence of harmful additives and the high nutritional value contribute to a high health rating.

Key ingredients 4

Organic Baby Kale
Very Good

Organic baby kale is a nutrient-dense leafy green rich in vitamins A, C, and K. Being organic, it is grown without synthetic pesticides or fertilizers, enhancing its health benefits. It is also a good source of antioxidants and fiber, supporting overall health.

Benefits

Rich in vitamins and antioxidants, it supports immune function and bone health. Its fiber content aids in digestion and promotes a healthy gut.

Organic Arugula
Very Good

Organic arugula is a leafy green known for its peppery flavor and high nutrient content, including vitamins A, C, and K. The organic cultivation ensures minimal exposure to harmful chemicals. It also contains beneficial phytochemicals that may support cardiovascular health.

Benefits

Provides essential vitamins and minerals, and its phytochemicals may help reduce inflammation and support heart health.

Organic Mizuna
Very Good

Organic mizuna is a leafy green vegetable that offers a good source of vitamins A, C, and K. Its organic status ensures it is free from synthetic pesticides, enhancing its nutritional profile. Mizuna is also known for its mild flavor and versatility in dishes.

Benefits

Contains essential vitamins and antioxidants that support immune function and bone health. Its mild flavor makes it a versatile addition to various dishes.

Organic Radicchio
Very Good

Organic radicchio is a leafy vegetable rich in antioxidants and vitamins, particularly vitamin K. Being organic, it is cultivated without harmful chemicals, preserving its health benefits. It is known for its distinctive bitter flavor and potential digestive benefits.

Benefits

Rich in antioxidants and vitamin K, it supports bone health and may aid digestion due to its bitter compounds.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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