SWEET PEAS

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95 Excellent
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Summary

This product consists of green peas and water, making it a minimally processed food with high nutritional value. Green peas are rich in vitamins, minerals, and fiber, providing a good source of plant-based protein. The absence of additives or harmful ingredients contributes to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Albertsons Companies, Inc.
Category Vegetables

Key ingredients 2

Green peas
Good

Green peas are a nutritious legume rich in vitamins, minerals, and fiber. They are minimally processed, retaining most of their natural nutrients. Their protein content makes them a valuable plant-based protein source.

Benefits

Green peas are high in fiber and protein, which can aid in digestion and provide a plant-based protein source. They also contain vitamins A, C, and K, and are a good source of folate and iron.

Water
Neutral

Water is used as a medium for cooking and preserving the peas. It is a neutral ingredient with no nutritional value. Its presence ensures the peas remain hydrated and fresh.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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