KING OSCAR, SARDINES IN PURE SPRING WATER
At a glance
Summary
This product consists solely of brisling sardines and water, making it a minimally processed food with excellent nutritional value. The sardines provide high-quality protein and omega-3 fatty acids, beneficial for heart and brain health, and are low in mercury. The absence of harmful additives or seed oils further enhances its health profile, contributing to a high rating.
Key ingredients 2
Brisling sardinesVery Good
Brisling sardines are a high-quality source of protein and omega-3 fatty acids, which are beneficial for heart and brain health. They are minimally processed, retaining their natural nutrients and flavor. Compared to other fish, sardines are low in mercury, making them a safer choice for regular consumption.
Benefits
Rich in omega-3 fatty acids that support cardiovascular health and provide anti-inflammatory benefits. High in protein and essential nutrients like vitamin D and calcium.
WaterNeutral
Water is used as a medium to preserve the sardines without adding any calories or altering the nutritional profile. It is a neutral ingredient that does not contribute any additional nutrients or risks. Its presence ensures the product remains minimally processed and free from additives.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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