MARTINELLI'S, GOLD MEDAL, SPARKLING APPLE-GRAPE JUICE, APPLE, GRAPE
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This beverage is made from 100% pure carbonated apple juice and pure concentrated grape juice, both of which are minimally processed and free from added sugars or artificial additives. The use of natural ingredients and the absence of harmful components like seed oils or artificial sweeteners contribute to its high score. The product's minimal processing level and clean ingredient list make it a healthy choice.
Key ingredients 4
Pasteurised 100% Pure Carbonated Apple JuiceVery Good
This ingredient is a natural source of vitamins and antioxidants, particularly vitamin C and polyphenols. The pasteurization process ensures safety by eliminating harmful bacteria while retaining most nutrients. It is a clean, minimally processed ingredient with no added sugars or artificial additives.
Benefits
Rich in natural sugars and antioxidants that can support immune function and provide energy.
Pure Concentrated Grape JuiceGood
Grape juice concentrate is a natural source of antioxidants, including resveratrol, which supports heart health. The concentration process retains most of the beneficial compounds while removing excess water. It provides natural sweetness without added sugars or artificial ingredients.
Benefits
Contains antioxidants that may support cardiovascular health and provide natural sweetness.
Pure Filtered WaterNeutral
Water is essential for hydration and is used to reconstitute juice concentrate. It is filtered to remove impurities, ensuring safety and quality. As a neutral ingredient, it does not contribute additional nutrients but is vital for the product's consistency.
Benefits
Essential for hydration and maintaining the desired consistency of the beverage.
Natural SedimentNeutral
Natural sediment is a byproduct of the juice extraction process and indicates minimal processing. It is harmless and can contain small amounts of fiber and nutrients. Its presence suggests the use of whole fruit in juice production.
Benefits
Indicates minimal processing and the use of whole fruit, which may retain some fiber and nutrients.
Processing
Unprocessed or Minimally Processed Foods
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