Meijer Acetaminophen Pain Relief, 100 Caplets, 500 Mg Each Exp.09/2018

Common questions

Is Meijer Acetaminophen Pain Relief, 100 Caplets, 500 Mg Each Exp.09/2018 healthy?

Meijer Acetaminophen Pain Relief, 100 Caplets, 500 Mg Each Exp.09/2018 scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This acetaminophen product contains several inactive ingredients such as carnauba wax, corn starch, and polyethylene glycol, which are common in pharmaceutical formulations but add to the processing level.

How processed is Meijer Acetaminophen Pain Relief, 100 Caplets, 500 Mg Each Exp.09/2018?

Meijer Acetaminophen Pain Relief, 100 Caplets, 500 Mg Each Exp.09/2018 is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Meijer Acetaminophen Pain Relief, 100 Caplets, 500 Mg Each Exp.09/2018

Bioengineered
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Category Other Supplements
Summary

This acetaminophen product contains several inactive ingredients such as carnauba wax, corn starch, and polyethylene glycol, which are common in pharmaceutical formulations but add to the processing level. While these additives are generally considered safe, the presence of multiple excipients and fillers slightly lowers the score compared to a more streamlined formulation.

Key ingredients 9

Acetaminophen
Neutral

Acetaminophen is a widely used analgesic and antipyretic. It is effective for pain relief and reducing fever but does not have anti-inflammatory properties. It is generally safe when used as directed, but overdose can lead to severe liver damage.

Risks

Overdose can cause severe liver damage and potentially be fatal.

Benefits

Effective for pain relief and fever reduction when used as directed.

Carnauba Wax
Neutral

Carnauba wax is used as a coating agent in pharmaceuticals. It is derived from the leaves of the carnauba palm and is considered safe for consumption. It does not contribute any nutritional value but helps in the stability and appearance of the product.

Benefits

Provides a stable coating that enhances the appearance and shelf-life of the product.

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Corn Starch
Neutral

Corn starch is used as a filler and binder in tablets. It is a common ingredient in many processed foods and pharmaceuticals. It is generally considered safe but offers no significant nutritional benefits.

Benefits

Helps in the binding and stability of the tablet formulation.

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Croscarmellose Sodium
Neutral

Croscarmellose sodium is a disintegrant used in tablets to help them dissolve properly. It is a cellulose derivative and is generally recognized as safe. It does not provide nutritional benefits but is crucial for the effective delivery of the active ingredient.

Benefits

Enhances the dissolution and absorption of the active ingredient in the body.

See more about Croscarmellose Sodium →
Hypromellose
Neutral

Hypromellose is used as a binder and controlled-release agent in pharmaceuticals. It is a semi-synthetic polymer and is considered safe for consumption. It does not offer nutritional benefits but aids in the controlled release of the active ingredient.

Benefits

Facilitates controlled release and stability of the active ingredient.

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Polyethylene Glycol
Neutral

Polyethylene glycol is used as a solvent and plasticizer in pharmaceuticals. It is a synthetic polymer and is generally recognized as safe. It does not provide nutritional benefits but aids in the consistency and delivery of the product.

Benefits

Improves the consistency and delivery of the active ingredient.

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Povidone
Neutral

Povidone is used as a binder and solubilizing agent in tablets. It is a synthetic polymer and is considered safe for consumption. It does not offer nutritional benefits but is important for the stability and solubility of the product.

Benefits

Enhances the stability and solubility of the active ingredient.

Pregelatinized Starch
Neutral

Pregelatinized starch is used as a binder and disintegrant in tablets. It is a modified starch that is generally recognized as safe. It does not provide nutritional benefits but aids in the binding and disintegration of the tablet.

Benefits

Improves the binding and disintegration properties of the tablet.

Sodium Starch Glycolate
Neutral

Sodium starch glycolate is used as a disintegrant in tablets to facilitate their breakdown. It is a modified starch and is considered safe for consumption. It does not offer nutritional benefits but is essential for the effective release of the active ingredient.

Benefits

Enhances the disintegration and absorption of the active ingredient.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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