At a glance
Summary
Kikkoman Rice Vinegar is a minimally processed product with a simple ingredient list, consisting only of rice vinegar diluted with water. The absence of any additives, preservatives, or artificial ingredients contributes to its high score. Its processing level is low, making it a clean and healthy choice in the condiment category.
Key ingredients 1
Rice vinegarNeutral
Rice vinegar is a fermented product made from rice, providing a mild acidity. It is a minimally processed ingredient with no significant additives. The dilution with water to achieve 4.2% acidity is standard practice to ensure consistent flavor and safety.
Processing
Unprocessed or Minimally Processed Foods
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