Jennie-O 99% LEAN | 1% FAT GROUND TURKEY BREAST
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product consists of minimally processed turkey breast with rosemary extract, making it a high-quality source of lean protein. The absence of harmful additives and the use of a natural preservative contribute to its excellent nutritional profile. Its low fat content and clean ingredient list further enhance its healthiness, positioning it as a top choice in its category.
Key ingredients 2
Turkey breastGood
Turkey breast is a high-quality source of lean protein, providing essential amino acids necessary for muscle repair and growth. It is minimally processed, retaining its natural nutrients and flavor. Compared to other protein sources, it is low in fat and calories, making it a healthy choice.
Benefits
Rich in protein and low in fat, supporting muscle health and weight management. Provides essential nutrients like B vitamins and selenium.
Rosemary extractGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Contains antioxidants that help preserve food quality and extend shelf life. May offer minor health benefits due to its antioxidant content.
Processing
Unprocessed or Minimally Processed Foods
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