Purina Fancy Feast Lickable Broths Classic Wet Cat Food with Chicken Flavor - 1.4oz

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Summary

This cat food product contains beneficial ingredients such as fish broth, tuna, shrimp, and whitefish, which provide high-quality protein and essential nutrients. However, it is a processed product with added ingredients like guar gum and tapioca starch, which slightly detract from its overall healthiness. The processing level limits its score, despite the presence of natural and minimally processed components.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Meat And Seafood

Key ingredients 9

Fish Broth
Good

Fish broth is a nutritious base providing hydration and flavor. It contains minerals and nutrients beneficial for health. The broth is minimally processed, retaining its natural benefits.

Benefits

Provides essential minerals and hydration, enhancing the palatability of the food.

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Tuna
Good

Tuna is a high-quality protein source rich in omega-3 fatty acids. It supports muscle maintenance and provides essential nutrients. Sourced from whole fish, it offers a complete amino acid profile.

Risks

Potential mercury content could be a concern if consumed in large quantities.

Benefits

Rich in omega-3 fatty acids, supporting heart and brain health.

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Shrimp
Good

Shrimp is a lean protein source with essential vitamins and minerals. It provides selenium and vitamin B12, supporting metabolic functions. The ingredient is minimally processed, retaining its nutritional value.

Risks

Allergic reactions may occur in sensitive individuals.

Benefits

Offers lean protein and essential nutrients like selenium and vitamin B12.

Carrots
Good

Carrots are a source of beta-carotene, which is converted to vitamin A in the body. They provide fiber and antioxidants, supporting overall health. The inclusion of carrots adds natural sweetness and color.

Benefits

Rich in beta-carotene and fiber, promoting eye health and digestion.

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Whitefish
Good

Whitefish is a low-fat protein source rich in essential nutrients. It provides omega-3 fatty acids and supports muscle health. The fish is minimally processed, maintaining its nutritional integrity.

Benefits

Provides lean protein and omega-3 fatty acids, supporting cardiovascular health.

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Natural Fish Flavor
Neutral

Natural fish flavor enhances the palatability of the food. It is derived from fish, providing a natural taste. The ingredient is used in small amounts to improve flavor.

Benefits

Enhances flavor without artificial additives.

Guar Gum
Neutral

Guar gum is used as a thickening agent in food products. It is derived from guar beans and is generally considered safe. The ingredient helps maintain texture and consistency.

Risks

Excessive consumption may lead to digestive issues.

Benefits

Helps improve texture and consistency of the product.

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Tapioca Starch
Neutral

Tapioca starch is used as a thickener and stabilizer in foods. It is derived from the cassava root and is gluten-free. The ingredient is minimally processed and provides a smooth texture.

Benefits

Provides a gluten-free thickening option, enhancing texture.

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Thiamine Mononitrate
Neutral

Thiamine mononitrate is a synthetic form of vitamin B1. It is added to ensure adequate nutrient intake. The ingredient is stable and effective in fortifying foods.

Benefits

Ensures adequate intake of vitamin B1, supporting energy metabolism.

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Processing

Group 3 · Processed

Processed Foods

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