Kappa Books Health Probiotic Gummies, 4 Billion CFU, 60 ct | CVS

Water is a neutral ingredient used as a solvent and carrier in many food products. It does not contribute any significant nutritional value or health risks. Its presence is essential for the texture and consistency of gummies.

Sugar is a sweetener that can contribute to excessive calorie intake and potential weight gain. It is often criticized for its role in promoting dental cavities and metabolic disorders. In supplements, it is used to enhance taste but can be detrimental to health if consumed in large amounts.

Pectin is a natural gelling agent derived from fruits, used to provide structure to gummies. It is considered safe and is commonly used in food products. It does not have significant health impacts beyond its functional role in food texture.

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. The lack of transparency in their composition can be concerning for consumers seeking clean labels. They are often used to enhance taste without providing nutritional benefits.

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and helps to maintain the stability and taste of the product. It is often derived from citrus fruits or through fermentation processes.

Sodium citrate is used as an acidity regulator and emulsifier in food products. It is considered safe and helps maintain the desired pH and texture of the gummies. It is a salt of citric acid and does not contribute significant nutritional value.

Color added from natural sources like black carrot, annatto, and genipap juice concentrate is used to enhance the visual appeal of the product. These natural colorants are generally considered safe and preferable to artificial dyes. They do not contribute significant nutritional value.

Bacillus coagulans is a probiotic strain that supports gut health and digestion. It is known for its ability to survive harsh stomach conditions and reach the intestines effectively. This probiotic can help balance gut flora and improve digestive health.

Sodium is an essential mineral used in small amounts in food products for flavor and preservation. While necessary for bodily functions, excessive intake can lead to health issues. In this product, it is likely present in minimal amounts.

Total carbohydrate refers to the sum of all carbohydrates in the product, including sugars and fibers. It provides energy but should be consumed in moderation. The specific impact depends on the types of carbohydrates present.

Total sugars include all sugars present in the product, both natural and added. While they provide quick energy, excessive consumption can be harmful. Monitoring sugar intake is important for maintaining health.

Vitamin D3 is an essential nutrient that supports bone health and immune function. It is often added to supplements to help maintain adequate levels in the body, especially in individuals with limited sun exposure. It plays a crucial role in calcium absorption and bone maintenance.

Calories represent the energy content of the product, derived from carbohydrates, proteins, and fats. They are necessary for energy balance but should be consumed in appropriate amounts. The calorie content of a supplement should be considered in the context of overall dietary intake.