Hickory Smoked Uncured Bacon
Summary
This bacon product is processed but features relatively clean ingredients, including pork raised without antibiotics and cultured celery powder as a natural preservative. The use of brown sugar and sea salt adds flavor but also contributes to the product's processing level. While it avoids synthetic preservatives and antibiotics, the presence of added sugars and salt, along with its processed nature, limits its score.
At a glance
Key ingredients 5
Pork raised without antibioticsVery Good
Pork raised without antibiotics is considered high-quality due to the absence of antibiotic residues. This practice supports better animal welfare and reduces the risk of antibiotic resistance. It provides a rich source of protein and essential nutrients.
Benefits
Rich in protein and essential nutrients, supporting muscle growth and maintenance.
WaterNeutral
Water is used as a processing aid and does not contribute significant nutritional value. It helps in maintaining moisture content in the product. There are no health concerns associated with its use in food products.
See more about Water →Brown sugarNeutral
Brown sugar is a sweetener that provides flavor and color to the product. It is minimally processed compared to refined sugar but still contributes to sugar intake. It should be consumed in moderation to avoid excessive sugar consumption.
Risks
Excessive consumption may contribute to increased sugar intake and related health issues.
Benefits
Provides a natural source of sweetness and flavor.
Sea saltGood
Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.
Risks
High sodium intake may lead to hypertension and cardiovascular issues.
Benefits
Provides essential minerals and enhances flavor.
Cultured celery powderGood
Cultured celery powder is used as a natural preservative due to its nitrate content. It is a cleaner alternative to synthetic preservatives and helps maintain product safety. It is derived from celery, which is a natural source of nitrates.
Benefits
Acts as a natural preservative, reducing the need for synthetic additives.
Processing
Processed Foods
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