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McCormick Perfect Pinch Italian Seasoning, 0.75 oz

Common questions

Is McCormick Perfect Pinch Italian Seasoning, 0.75 oz healthy?

McCormick Perfect Pinch Italian Seasoning, 0.75 oz scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This seasoning blend consists entirely of dried herbs such as marjoram, basil, rosemary, thyme, oregano, savory, and sage, all of which are minimally processed and retain their natural health benefits.

How processed is McCormick Perfect Pinch Italian Seasoning, 0.75 oz?

McCormick Perfect Pinch Italian Seasoning, 0.75 oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive McCormick Perfect Pinch Italian Seasoning, 0.75 oz's score?

In Scout's ingredient-by-ingredient analysis, Marjoram, Basil, Rosemary count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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McCormick Perfect Pinch Italian Seasoning, 0.75 oz

McCormick
95 Excellent
$7.33 · 2.25 oz · $3.26 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by McCormick & Company, Inc.
Category Condiments
Summary

This seasoning blend consists entirely of dried herbs such as marjoram, basil, rosemary, thyme, oregano, savory, and sage, all of which are minimally processed and retain their natural health benefits. The absence of any additives, preservatives, or artificial ingredients contributes to its high score, reflecting excellent ingredient quality and minimal processing.

Key ingredients 7

Marjoram
Good

Marjoram is a fragrant herb known for its antioxidant properties. It contains compounds that may support immune function and reduce inflammation. The herb is minimally processed, retaining its natural benefits.

Benefits

Rich in antioxidants and may support immune health and reduce inflammation.

See more about Marjoram →
Basil
Good

Basil is a popular herb with anti-inflammatory and antibacterial properties. It is rich in essential oils and antioxidants that promote health. The leaves are dried and used in seasoning, preserving their beneficial compounds.

Benefits

Contains antioxidants and essential oils that support health and may reduce inflammation.

See more about Basil →
Rosemary
Good

Rosemary is an herb with potent antioxidant and anti-inflammatory effects. It contains rosmarinic acid, which may improve digestion and cognitive function. The herb is dried and used in culinary applications, maintaining its health benefits.

Benefits

May improve digestion and cognitive function due to its antioxidant properties.

See more about Rosemary →
Thyme
Good

Thyme is an herb known for its antimicrobial and antioxidant properties. It contains thymol, which can support respiratory health and immune function. The herb is dried for seasoning, preserving its beneficial compounds.

Benefits

Supports respiratory health and immune function due to its antimicrobial properties.

See more about Thyme →
Oregano
Good

Oregano is a herb rich in antioxidants and has strong antimicrobial properties. It contains carvacrol and thymol, which may support immune health. The herb is minimally processed, retaining its natural health benefits.

Benefits

May support immune health and has strong antimicrobial properties.

See more about Oregano →
Savory
Good

Savory is an herb with antioxidant and anti-inflammatory properties. It is used in traditional medicine to aid digestion and relieve respiratory conditions. The herb is dried and used in seasoning, preserving its health benefits.

Benefits

Aids digestion and may relieve respiratory conditions due to its anti-inflammatory properties.

Sage
Good

Sage is an herb with antioxidant and anti-inflammatory effects. It contains compounds that may enhance cognitive function and support oral health. The leaves are dried and used in culinary applications, maintaining their beneficial properties.

Benefits

May enhance cognitive function and support oral health due to its antioxidant properties.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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