McCormick Non-GMO Gluten Free Pure Orange Extract 1.0 fl oz Box

Common questions

Is McCormick Non-GMO Gluten Free Pure Orange Extract 1.0 fl oz Box healthy?

McCormick Non-GMO Gluten Free Pure Orange Extract 1.0 fl oz Box scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is minimally processed and contains simple, natural ingredients such as water and oil of orange, which are both safe and beneficial.

How processed is McCormick Non-GMO Gluten Free Pure Orange Extract 1.0 fl oz Box?

McCormick Non-GMO Gluten Free Pure Orange Extract 1.0 fl oz Box is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive McCormick Non-GMO Gluten Free Pure Orange Extract 1.0 fl oz Box's score?

In Scout's ingredient-by-ingredient analysis, Oil of Orange counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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McCormick Non-GMO Gluten Free Pure Orange Extract 1.0 fl oz Box

McCormick
90 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by McCormick & Company, Inc.
Category Other Food
Summary

This product is minimally processed and contains simple, natural ingredients such as water and oil of orange, which are both safe and beneficial. The use of alcohol as a solvent is common in extracts and does not pose significant health risks in this context. The clean label and absence of artificial additives contribute to its high rating.

Key ingredients 3

Oil of Orange
Good

Oil of Orange is derived from the peel of oranges and is used for its aromatic and flavoring properties. It is a natural ingredient that provides a strong citrus flavor to the extract. This oil is generally considered safe and beneficial in food products.

Risks

In rare cases, citrus oils can cause allergic reactions in sensitive individuals.

Benefits

Oil of Orange provides a natural source of flavor and aroma, enhancing the sensory qualities of the product.

Alcohol
Neutral

Alcohol is commonly used as a solvent in extracts to preserve the flavor and aroma of the primary ingredient. It is generally recognized as safe in small quantities for food use. However, it can be a concern for individuals avoiding alcohol for health or personal reasons.

Risks

Excessive consumption of alcohol can lead to health issues, and it may not be suitable for individuals with alcohol sensitivities.

Benefits

Alcohol helps in preserving the extract and enhancing the flavor profile of the product.

See more about Alcohol →
Water
Neutral

Water is the base of the formulation — inert.

Risks

There are no significant risks associated with water in this context.

Benefits

Water is crucial for hydration and acts as a universal solvent, making it an essential component in food products.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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