Mccormick SMOKED PAPRIKA
McCormickAnalysis updated August 2026 · How Scout scores
At a glance
Summary
This product is primarily composed of paprika, a minimally processed spice rich in antioxidants and vitamins, which contributes positively to its nutritional profile. The addition of silicon dioxide is a common anti-caking agent used to maintain flow, but it does not significantly impact the overall healthiness of the product. The minimal processing and absence of harmful additives result in a high score.
Key ingredients 2
PaprikaGood
Paprika is a spice made from ground peppers, rich in antioxidants and vitamins. It is minimally processed and adds flavor without artificial additives. Its vibrant color and flavor enhance culinary dishes naturally.
Benefits
Rich in antioxidants like vitamin A and carotenoids, which support eye health and immune function.
Silicon dioxideNeutral
Silicon dioxide is used as an anti-caking agent to ensure the spice flows freely. It is a common additive in the food industry and is generally recognized as safe. It does not contribute any nutritional value or significant health benefits.
See more about Silicon dioxide →Processing
Unprocessed or Minimally Processed Foods
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