Popping corn

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Popping corn healthy?

Popping corn scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of 100% Canadian-grown popping corn, which is a whole grain and minimally processed.

How processed is Popping corn?

Popping corn is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Popping corn's score?

In Scout's ingredient-by-ingredient analysis, Popping corn counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Popping corn

85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Chips & Salty Snacks
Summary

This product consists solely of 100% Canadian-grown popping corn, which is a whole grain and minimally processed. It retains its natural nutrients, providing a good source of dietary fiber, essential vitamins, and minerals. The focus on quality and minimal processing contributes to its high rating.

Key ingredients 1

Popping corn
Good

Popping corn is a whole grain that is minimally processed, retaining its natural nutrients. It is a good source of dietary fiber and provides essential vitamins and minerals. The Canadian-grown aspect suggests a focus on quality and potentially fewer pesticides.

Benefits

Rich in dietary fiber, which supports digestive health and can aid in maintaining a healthy weight. Provides essential nutrients such as B vitamins and antioxidants.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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