Clancy's Avocado Oil Chipotle BBQ Kettle Cooked Potato Chips

Avocado oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is cold-pressed, preserving beneficial compounds and nutrients. This oil supports heart health and is a healthier frying option.

Beneficial ingredient — whole-food or functional value in this product class.

Ground dates are a natural sweetener providing fiber and essential nutrients. They are less processed than refined sugars, offering a healthier alternative. Dates contain antioxidants that can support overall health.

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor without the additives found in refined salts. Sea salt can contribute to electrolyte balance when consumed appropriately.

Chipotle powder is made from smoked, dried jalapeños, adding a smoky, spicy flavor. It contains capsaicin, which may have metabolism-boosting properties. This spice enhances flavor without adding calories.

Tomato powder is a concentrated source of tomato flavor and nutrients like lycopene. It is less processed than many flavor additives, retaining some nutritional benefits. Lycopene is an antioxidant that may support heart health.

Onion powder provides flavor and some nutrients like quercetin, an antioxidant. It is a convenient form of onion, retaining some health benefits. This ingredient enhances flavor without adding significant calories.

Black pepper is a spice that adds flavor and contains piperine, which may enhance nutrient absorption. It is a natural ingredient with potential health benefits. Piperine may also have anti-inflammatory properties.

Garlic powder provides flavor and contains allicin, which may have health benefits. It is a convenient form of garlic, retaining some beneficial compounds. Allicin may support cardiovascular health and immune function.

Parsley is a herb rich in vitamins A, C, and K, and antioxidants. It is a natural ingredient that adds flavor and nutritional value. Parsley may support bone health and immune function.

Red chile powder adds heat and flavor, containing capsaicin, which may boost metabolism. It is a natural spice with potential health benefits. Capsaicin may also provide anti-inflammatory effects.

Distilled white vinegar powder is used for its tangy flavor and preservative qualities. It is a processed form of vinegar, lacking the probiotics found in raw vinegar. It adds flavor without significant nutritional impact.

Citric acid is a natural preservative and flavor enhancer. It is widely used in food processing for its ability to add tartness and preserve freshness. While it is generally recognized as safe, it provides no nutritional benefits.