At a glance
Summary
This lactose-free whole milk is minimally processed and made from organic milk, which ensures high-quality nutrition without exposure to synthetic pesticides or fertilizers. The addition of lactase enzyme makes it suitable for lactose-intolerant individuals without compromising its nutritional benefits. The clean ingredient list and minimal processing contribute to its high rating.
Key ingredients 3
Organic MilkGood
Organic milk is sourced from cows raised without synthetic pesticides or fertilizers, ensuring a natural and minimally processed product that retains essential nutrients.
See more about Organic Milk →Vitamin D3Good
Beneficial ingredient — whole-food or functional value in this product class.
See more about Vitamin D3 →Lactase EnzymeNeutral
Lactase enzyme is added to break down lactose, making the milk suitable for those with lactose intolerance without altering its nutritional profile.
See more about Lactase Enzyme →Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play