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Bragg ORGANIC APPLE CIDER VINEGAR WITH THE 'MOTHER'

Common questions

Is Bragg ORGANIC APPLE CIDER VINEGAR WITH THE 'MOTHER' healthy?

Bragg ORGANIC APPLE CIDER VINEGAR WITH THE 'MOTHER' scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of certified organic raw apple cider vinegar and purified water, making it a minimally processed culinary ingredient.

How processed is Bragg ORGANIC APPLE CIDER VINEGAR WITH THE 'MOTHER'?

Bragg ORGANIC APPLE CIDER VINEGAR WITH THE 'MOTHER' is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Bragg ORGANIC APPLE CIDER VINEGAR WITH THE 'MOTHER''s score?

In Scout's ingredient-by-ingredient analysis, Certified Organic Raw Apple Cider Vinegar counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bragg ORGANIC APPLE CIDER VINEGAR WITH THE 'MOTHER'

Bragg
95 Excellent

Analysis updated September 2026 · How Scout scores

$13.74 · 32 fl oz · $0.43 / fluid ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Swander Pace Capital
Category Condiments
Summary

This product consists of certified organic raw apple cider vinegar and purified water, making it a minimally processed culinary ingredient. The presence of the 'mother' indicates beneficial bacteria, enhancing its potential health benefits. Its clean label and lack of harmful additives contribute to a high rating.

Key ingredients 2

Certified Organic Raw Apple Cider Vinegar
Good

Certified organic raw apple cider vinegar is a minimally processed ingredient known for its potential health benefits. It contains acetic acid, which may aid digestion and support metabolic health. The presence of the 'mother' indicates a higher quality product with beneficial bacteria.

Risks

Excessive consumption may lead to enamel erosion or digestive discomfort due to its acidity.

Benefits

Contains beneficial bacteria and acetic acid that may support gut health and improve digestion.

Purified Water
Neutral

Purified water is used to dilute the vinegar to a palatable concentration. It is a neutral ingredient with no direct health benefits or risks. The purification process ensures the removal of contaminants, making it safe for consumption.

See more about Purified Water →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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