Egg

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Egg healthy?

Egg scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a whole food with minimal processing, consisting solely of eggs.

How processed is Egg?

Egg is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Egg's score?

In Scout's ingredient-by-ingredient analysis, Egg counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Egg

Open Nature
93 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Albertsons
Category Eggs
Summary

This product is a whole food with minimal processing, consisting solely of eggs. Eggs are an excellent source of high-quality protein and essential nutrients such as choline and vitamin D. Their simple composition and nutritional benefits make them a healthy choice for a balanced diet.

Key ingredients 1

Egg
Very Good

Eggs are a high-quality source of complete protein, containing all essential amino acids. They are minimally processed and provide important nutrients like choline and vitamin D. Eggs are versatile and can be part of a balanced diet.

Risks

Some individuals may have allergies to eggs, which can cause adverse reactions.

Benefits

Eggs are rich in protein and essential nutrients such as choline, which supports brain health, and vitamin D, which is important for bone health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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