Carbone Spicy Vodka Sauce
Summary
The sauce contains beneficial ingredients like olive oil and peppers, but the presence of sunflower oil and added sugar, along with moderate processing, lowers its overall health rating.
At a glance
Key ingredients 8
Imported Italian TomatoesNeutral
Imported Italian tomatoes are a common base for sauces, providing natural flavor without added benefits or risks.
Whole Peeled TomatoesNeutral
Whole peeled tomatoes are minimally processed and add natural tomato flavor to the sauce.
Tomato PureeNeutral
Tomato puree offers a smooth texture and concentrated tomato flavor, typical in many sauces.
See more about Tomato Puree →BasilGood
Basil adds fresh, aromatic flavor and is known for its natural appeal in Italian cuisine.
See more about Basil →SaltNeutral
Salt enhances the overall flavor of the sauce but is used in moderation to avoid excessive sodium.
See more about Salt →OnionsGood
Onions contribute natural sweetness and depth of flavor, enriching the sauce's taste profile.
See more about Onions →SugarBad
Sugar is added to balance acidity but can contribute to excess sweetness and negative health effects if overused.
See more about Sugar →Calabrian Pepper SpreadNeutral
Calabrian pepper spread adds spicy flavor and regional authenticity without significant health implications.
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