Carlson Super Wild Norwegian Cod Liver Oil Gems 1 000 mg 250 Sgels
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product contains high-quality ingredients such as vitamins A, D, E, and omega-3 fatty acids sourced from wild-caught Norwegian cod, which are beneficial for vision, immune function, bone health, and cardiovascular support. The formulation is clean and minimally processed, with no harmful additives or artificial ingredients, making it a top-tier supplement choice.
Key ingredients 4
Vitamins AVery Good
Vitamin A is essential for maintaining healthy vision, immune function, and skin health. It is a fat-soluble vitamin that is efficiently absorbed when consumed with dietary fats. High-quality sources like cod liver oil provide a natural form of this vitamin.
Risks
Excessive intake of vitamin A can lead to toxicity, causing symptoms like dizziness, nausea, and even more severe health issues.
Benefits
Supports eye health, boosts immune function, and promotes healthy skin.
Vitamins DVery Good
Vitamin D is crucial for calcium absorption and bone health, and it also supports immune function. Cod liver oil is a natural source of vitamin D, which is beneficial for those with limited sun exposure. It is particularly important in maintaining bone density and preventing osteoporosis.
Risks
Overconsumption can lead to hypercalcemia, which can cause nausea, weakness, and kidney problems.
Benefits
Enhances calcium absorption, supports bone health, and boosts immune function.
Vitamins EVery Good
Vitamin E acts as a powerful antioxidant, protecting cells from oxidative damage. It is essential for immune function and skin health. Cod liver oil provides a natural source of vitamin E, which is beneficial for overall health.
Risks
High doses of vitamin E can interfere with blood clotting and increase the risk of bleeding.
Benefits
Protects cells from damage, supports immune function, and promotes healthy skin.
Omega-3 Fatty AcidsVery Good
Omega-3 fatty acids are essential fats that support heart health, reduce inflammation, and improve brain function. Sourced from wild-caught Norwegian cod, these omega-3s are of high quality and beneficial for cardiovascular and cognitive health.
Risks
Excessive intake may lead to blood thinning and increased bleeding risk.
Benefits
Supports heart health, reduces inflammation, and enhances brain function.
Processing
Unprocessed or Minimally Processed Foods
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